Tuesday, August 27, 2013

Apple Cake

My department at work (the international team) started having potlucks where we all bring dishes from our heritage or our area of expertise. I like to bring French food so for our second potluck last week, I made an apple cake from a French cookbook I have. It was so easy, just had to make a thick batter, cut up some apples, mix it together and bake! The hardest part of the whole process was whipping up some whipped cream by hand.

I had never made the cake before but everyone said it was really good and came out moist. So if you want to try some let me know and I'll make it the next time I see you. :)

Ps - you will have to have a stand mixer for the whipped cream and help peel the apples!!

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