Last week we had our annual steak and lobster lunch at work last week. I chose lobster and this is my little guy... With all his legs. Lets just say that eating lobster at work with nothing but a fork and a butter knife is not for the faint hearted. It took me about twenty minutes of serious prep work to start eating. And I was a bit grossed out by the end of it. Ah well.
Posté avec Blogsy
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